Coconut milk is a crucial part
of a plant-based diet because it is a vegan replacement for milk that doesn’t
require much compromise — it boasts a creamy consistency and a delicious taste.
Coconut milk is extraordinarily
versatile and serves a variety of purposes in the kitchen. From breakfast to
dinner and savory to sweet, coconut milk has a place in your diet. It is
packed with vitamins C, E, B1, B3, B5, and B6 as well as iron, selenium,
sodium, calcium, magnesium and phosphorus. And its benefits don’t end in the
gut. Coconut milk makes for an effective beauty product as well. The following
uses for coconut milk are sure to convince you to make it a daily fixture in
your life.
Coconut milk is a crucial part
of a plant-based diet because it is a vegan replacement for milk that doesn’t
require much compromise — it boasts a creamy consistency and a delicious taste.
Coconut milk is extraordinarily
versatile and serves a variety of purposes in the kitchen. From breakfast to
dinner and savory to sweet, coconut milk has a place in your diet. It is
packed with vitamins C, E, B1, B3, B5, and B6 as well as iron, selenium,
sodium, calcium, magnesium and phosphorus. And its benefits don’t end in the
gut. Coconut milk makes for an effective beauty product as well. The following
15 uses for coconut milk are sure to convince you to make it a daily fixture in
your life.
To prepare coconut milk, crack
open a young Thai coconut, place the water and the scooped-out flesh into a
blender and mix until smooth. If you are using a packaged version of coconut
milk, make sure it comes in a BPA-free can or a milk box. Aroy-D and Native
Forest Organic package coconut milk in a BPA-free can and Coconut Dream is
a popular boxed brand.
1. Substitute for Coffee Cream
Nix the dairy and opt for a
healthier, animal-friendly alternative. Use coconut milk to replace the cream
you pour into your morning cup of joe, and you’ll get a boost of energy not
just from the caffeine but also from the electrolytes provided by the coconut
milk itself. Coconut contains potassium, sodium, magnesium and chloride, all of
which help to keep the body hydrated and properly functioning.
2. Braise Meat
Coconut milk may not be the first
ingredient you associate with chicken and meat, but it actually adds a sweet,
delicious touch to the meal. Mix about ½ cup of coconut milk into the liquid of
braising meat or chicken and watch as the milk absorbs the flavors of the dish
and makes for a creamy, full-flavored sauce.
3. Be Calm and Drink Coconut
Milk
Coconut milk contains 89
milligrams of magnesium per cup, which makes it a rich source of a mineral that
helps to calm the nerves and maintain normal blood pressure. Magnesium blocks
nerve cells from becoming overactive by virtue of becoming stimulated by
calcium. Calm nerve cells reduce contraction of muscles and make you feel more
relaxed.
4. Build Strong Bones (Without
the Dairy)
Coconut milk is not a good source
of calcium. It contains just over 38 milligrams of calcium per cup compared to
regular milk’s 300 milligrams in the same serving size. But while it may not be
able to give dairy a run for its money in terms of calcium, it is a rich source
of phosphorus. With 240 milligrams of phosphorus per cup, coconut milk contributes
to strong bones.
5. Moisturize Skin
Whether ingested or applied
directly to the skin, coconut milk is helpful in hydrating the skin and keeping
it soft and smooth. Its fat content locks in moisture. Simply apply a thin
layer of coconut milk to a cleansed face, let it sit for 15 minutes, and then
rinse clean. Pat dry to reveal supple, soft skin.
6. Fight Infection
Coconut milk contains a fatty
acid called lauric acid, which is quite valuable to the human body. When it
enters the body, lauric acid is converted to monolaurin, which is a compound
that has antiviral and antibacterial properties. For this reason, coconut milk
consumption could fight infections and viruses.
7. Control Weight
Because coconut milk contains
saturated fats, it is often shunned by dieters as a fattening agent. However,
because of its fiber content, coconut milk makes you feel fuller longer and, in
moderation, can help to control weight.
8. Maintain Blood Sugar Levels
Coconut water is a source of
manganese, which is vital for regulating blood sugar levels. One of manganese’s
most important functions is to help metabolize glucose in the human body.
Manganese is also essential for metabolism function, treating inflammation,
preventing osteoporosis, alleviating PMS in women, aiding vitamin absorption
and maintaining the health of the digestive track.
9. Remove Makeup
Mix 1 part coconut milk with 2
parts olive oil and use the concoction as a gentle way to remove eye makeup and
moisturize skin at the same time. There is no need for harsh, alcohol-ridden
chemicals to get rid of makeup around the most sensitive area of your face.
10. Lower Cholesterol
Despite its saturated fat
content, coconut milk can actually help to reduce cholesterol levels if you are
used to cooking with butter and dairy-based creams. The truth is, not all
saturated fats are created equal. Coconut milk raises cholesterol levels,
but its lauric acid boosts HDL (good) cholesterol, which improves the HDL-LDL
(bad) cholesterol ratio. So while the better option may be to reach for an
unsaturated fat, if choosing among saturated fats, coconut milk is the best of
the bunch. The fats in coconut milk are also easier for the body to break down
and metabolize and contain healthy fats including omega 6 essential fatty
acids.
11. Prevent Wrinkles
Improve skin elasticity with the
consumption or application of coconut milk due to its copper and vitamin C
content. Copper and vitamin C maintain flexibility and elasticity of the skin
and blood vessels, slowing the aging process of your skin and body.
12. Treat Sunburns
After a long day in the sun, it’s
never a bad idea to continue the tropical theme, even in the form of a remedy.
Apply a thin layer of cool coconut milk to the sunburned area and the coconut
milk with soothe and moisturize the skin.
13. Get Baking
For those who have lactose
intolerance or are opting for a more animal-friendly diet, try using coconut
milk in place of milk in baked dessert recipes. While other nut milks on the
market do a good job of replacing dairy milk, sometimes they have a watery
consistency that does not to the dessert much justice. Coconut milk packs with
it a viable bulk that can bring the decadence back to vegan baked goods.
14. Treat Arthritis
Coconut milk contains selenium,
which is an antioxidant that relieves arthritis symptoms. Selenium controls
free radicals and decreases the risk of joint inflammation.
15. Condition Hair
Benefit from the nutrients and
fats in coconut milk with a hair treatment. Massage coconut milk into your
scalp and use your fingers to brush the milk through hair strands. Once
covering your hair and scalp, wrap your hair in a towel and let the coconut
milk sit for an hour or two. The longer it sits, the more deeply the
moisturizing and strengthening effects of coconut milk will penetrate. You
could also warm the milk up prior to application to jump start the assimilation
of nutrients.
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